A couple of little treats for you this fine, hot, Sunday morning.
First, let me introduce you to my favorite drink this summer, the Bloody Micky. A country club cousin of the Michelada, It’s perfect for a long brunch, particularly a long brunch that ends in a swim or a nap. Or maybe, if you have the right pool float, both.
You”ll need:
- Your favorite wheat beer. I’m fond of St. Arnold’s but you can use whatever you like.
- ZingZang Bloody Mary Mix. I’m less mellow about what kind of mix you use. ZingZang is THE BEST.
- Vodka. I like Tito’s. Also pretty firm on this part.
- Limes
- Ice.
- Olives, celery, a little paper umbrella, and friends to brunch with







